1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
1 cup diced cooked ham
1 cup shredded cheddar cheese (4 oz)
6 eggs
1 cup half-and-half
1 1/2 teaspoons chopped fresh thyme leaves
1/4 teaspoon salt
1/8 teaspoon pepper
Heat oven to 375°F
Line Crust in Pie Pan
Put stuff in crust
Bake 30 to 35 minutes or until knife inserted in center comes out clean. Cover edge of crust with strips of foil after 15 to 20 minutes of baking to prevent excessive browning. Let stand 15 minutes before serving. Garnish with remaining 1/2 teaspoon thyme. Cut into wedges to serve.
Dates Made: 2022-04-16